In this document, it will be explained how to add Couvert to ticket according to Person Count.

Couvert means a service that opened for a table in hotel/accommodation sector. It includes all essential things to be able to have a meal on the table. For some restaurants it requires charge for some services beside orders. Couvert also means person count too.

1. Adding Couvert Product

Main Menu > Manage > Products > Product List > in here click on Add Product.

Product Name: Couvert

Group Codu: Couvert

Tag: Cvr

Portion: Normal

Multiplier: 1

Price: 10.00

After completing necessary editings, click on Save button.

 

2. Adding Ticket Tag

Main Menu > Manage > Tickets > Ticket Tags > in here click on Add Ticket Tag.

General Settings Section;

Ticket Tag Name: Person Count

Selection Required: This box has to be selected.

Ask Before Creating Ticket: This box has to be selected.

Free Tagging: Selecting this box is optional.

Tagging Type: Alfanumeric

 

Sub Tags Section;

Add as much ticket tag as you need by  clicking on Add Tag.

Mappings Section;

In the mappings section, add a mapping row by clicking on Add button.

After completing necessary editings, click on Save button.

 

3. Adding Action

Main Menu > Manage > Automation > Actions > in here click on Add Action.

Action Name: Add Couvert to Ticket

Action Type: Add Order

Product Name: Couvert

Portion Name: Normal

Quantity: [:Tag Value]

Tag: Cvr

After completing necessary editings, click on Save button.

 

4. Adding Rule

Main Menu > Manage > Automation > Rules > in here click on Add Rules.

Rule Name: Add Couvert According to Person Count

Event Name: Ticket Tag Selected

Execute Rule If: Matches

Add Custom Constraint:

Tag Name|Equals|Person Count

Numeric Value|Not Equals|0

 

Select Action:

Action Name: Add Couvert to Ticket

Tag Value: [:NumericValue]

After completing necessary editings, click on Save button.

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